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anyone fried cake flours before? like using it as a batter or coating? tempura flour and cake flour is very similar in charactists but cost much less...
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Isnt Tempura flour more airy than cake flour? -
Yes. Tempura is lighter, an fries better...cake flour will foul up oil quik.Originally posted by Darbex View PostBEWARE Guard GUPPIES On Duty!Comment
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the main differance between the 2 is tempura flour is mixed with wheat flour buckwheat flour... while cake is all wheat...Comment
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mmmm this is making me hungry for some Tempura shrimpComment
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i like Rice Flour.....it's not expensive....Comment
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All Purpose Whole Wheat fries just fine.-Laura-Comment
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how would it foul up oil? i am talking about plain ol cake flour with no extra added...Originally posted by lilmissruffcountry View PostComment
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its not light enough, thats why tempura flour has buckwheat mixed in it...Originally posted by FuzzyDragon09 View PostComment
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