Originally posted by blacksmith37
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The last meal....
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Originally posted by blacksmith37 View PostReply from a different world/time : It is dissapointing to see how many pick junk/fast food.
Filet mignon on the grill , or as some mod of "steak diane"(on the stove top) would be close to first . Holandaise is good with it but I don't usually bother unless I have lobster also. Fajitias chicken,pork,beef made by me , as I have not found a resturant that comes close (however , cudos to Chachos on Westheimer- excellent if you can't cook- for their idea of pico with mango and jimica). Or any pasta , or any grilled (rare) fish , etc...
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some oxtails with greens and rice and bunch of gravy and oh sooo sweet cornbread
just oxtails is the best ever (its over in sunny side)210 gallon ~ S/A, C/A build; jaguar, dovii, flowerhorn, gold doviI, 2 red devils, pacu, shovel nose cat
125 gallon long ~ African cichlids
10 gallon ~ ghost shrimp breeding (fish treats) haha
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Originally posted by aggrofishkeeper View PostA very big and very well cooked steak prepared medium, topped with sauteed mushrooms, a fresh Maine lobster tail steamed and drizzled with garlic butter, home made mash potatoes, side of sweet buttered corn, and all you can eat corn bread and a glass of sweet tea.
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Start off with a sushi buffet followed with the main course of Lawry's Prime Rib and steamed Maine lobster and sauteed sea scallops with Lawry's creamed spinach and Rudy's creamed corn...then, just before I explode, warm dutch apple cobbler with Blue Bell vanilla ice cream...215g Malawi Peacocks and Mbuna
180g Tropheus Ikola and Bemba and Clown Loaches
58g Bristlenose breeding and grow out
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Originally posted by SteveCGG View PostStart off with a sushi buffet followed with the main course of Lawry's Prime Rib and steamed Maine lobster and sauteed sea scallops with Lawry's creamed spinach and Rudy's creamed corn...then, just before I explode, warm dutch apple cobbler with Blue Bell vanilla ice cream...PLECOS SUCK!
https://www.facebook.com/NickInTex1970
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baby Bella mushrooms w/ crab stuffing smothered with havarti/pepper cheese followed by
3/4" slice of bloody rare prime rib cut from the center of the Roast,
steamed baby Asparagus, long grain American Basmati Brown Rice
& a hot peach cobbler w/ soft serve ice cream
finishing with Harvey's Bristol Cream Sherry or an Irish Coffee depending on the time of day.
But I probobly wouldn't be happy unless I cooked it myself.Last edited by PhishPhreek; 09-15-2009, 02:20 AM.'Dear Lord,' the minister began, with arms extended toward heaven and a rapturous look on his upturned face. 'Without you, we are but dust ...'
He would have continued but at that moment my very obedient daughter who was listening leaned over to me and asked quite audibly in her shrill little four-year old girl voice, 'Mom, what is butt dust?'
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Originally posted by SteveCGG View PostStart off with a sushi buffet followed with the main course of Lawry's Prime Rib and steamed Maine lobster and sauteed sea scallops with Lawry's creamed spinach and Rudy's creamed corn...then, just before I explode, warm dutch apple cobbler with Blue Bell vanilla ice cream...
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